Seriously! Here’s a quick overview of what you’ll need. The ingredients are simple and make the best green bean casserole ever. In my humble opinion, store-bought French fried onions cannot be replaced and are the best topper for this classic casserole! What You’ll Need
The onions are never as crispy and the flavor is just not the same. I have tried making my own fried onions in the oven, but every time I try it, it’s a big waste of time. (This sounds more complicated than it is, I promise it’s super easy!) Then we toss tender, freshly cooked green beans in the cream of mushroom sauce and finish it off with a thin layer of bread crumbs and crispy French’s fried onions. Instead of canned ingredients, you whip up a homemade cream of mushroom soup. Or, save space in the oven with this Crockpot Green Bean Casserole! 99% Made from Scratch!Īside from the French’s fried onions, this green bean casserole is made completely from scratch with fresh ingredients. However, if you are looking to save time, I also have a recipe for the classic Easy Green Bean Casserole made with canned ingredients. So many people have made and loved this recipe, year after year, and have now added it to their must-make Thanksgiving side dishes line up! I don’t say this recipe is “THE BEST” lightly. With all the fresh flavors, it beats out a casserole made with canned ingredients by 100 miles.
If you read all the 5-star reviews below, you’ll find that this is also a reader favorite as well! I make it every year and our holiday table just wouldn’t be the same without it. This green bean casserole is one of my family’s favorite Thanksgiving side dish recipes. Can You Make Green Bean Casserole Ahead Of Time?.What To Serve With Green Bean Casserole.
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